Tortilla pizza with
liquid rosemary
Lots of flavor for
your wok dishes
We love herbs.
Therefore, we have made them into liquid so you always have organic herbs with a fresh taste at hand.
We chop our herbs gently and mix them with organic vinegar and sea salt. This is an old household trick that preserves the fresh taste of the herbs and ensures a looong shelf life - even after opening.
Enjoy.
Organic is our DNA
Like anyone else who has bought fresh herbs in pots in a supermarket, we saw a huge waste when buying herbs for cooking.
Often you do not use it all, it fades away in a corner of the window sill, large amounts of spagnum are used and during the off-season it is difficult to find herbs with good flavor.
We wanted do something about that.
