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About the Recipe
Easy recipe to spice up the next BBQ night.
1 tbsp olive oil
1 tbsp liquid rosemary
1 tbsp liquid garlic
Mix liquid rosemary, liquid garlic and olive oil into a powerful marinate.
Rub the marinade on a good steak, pork tenderloin, a piece of lamb or other other meats after preference.
Let the meat refrigerate for a few hours in the marinade - or, preferably, until the next day, if you have plenty of time in the kitchen.
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